The Healthy Cookbook for Teens: 100 Fast & Easy Delicious Recipes
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Tasty, healthy meals ahead--cooking up new skills for teens Whether your goal is to learn a few fast and easy recipes, start eating healthier, or to create your own YouTube cooking channel one day, The Healthy Cookbook for Teens is the perfect place to start. If you've never attempted to make a full meal by yourself (and no, frozen pizza does not count), this cookbook for teens will get you into the kitchen right away with basic techniques that will have you feeling like a master chef in no time. The Healthy Cookbook for Teens is filled with 100 fast, fresh recipes for beginners that were designed to boost your health, fitness, and energy, and teach you a universal skill with rewards that pay off over a lifetime. The Healthy Cookbook for Teens includes:
Loaded with deliciously fun recipes that range from Buffalo Chicken Grilled Cheese to Honey Sriracha Popcorn, this is the ultimate beginner cookbook for teens.
Publisher: Rockridge Press
Published: 11/26/2019
Pages: 222
Weight: 1.2lbs
Size: 9.20h x 7.50w x 0.70d
ISBN: 9781641528641
Age: Young Adult
About the Author
Michaud, Noah: -
- Easy A--All recipes are taught with beginner simplicity in mind.
- A cookbook for teens on a budget--Nothing but affordable, common ingredients available everywhere.
- All you can eat, and fast--Chapters are packed with 100 breakfasts, snacks, meals for one, family dinners, and more, most under 45 minutes to make.
Loaded with deliciously fun recipes that range from Buffalo Chicken Grilled Cheese to Honey Sriracha Popcorn, this is the ultimate beginner cookbook for teens.
Publisher: Rockridge Press
Published: 11/26/2019
Pages: 222
Weight: 1.2lbs
Size: 9.20h x 7.50w x 0.70d
ISBN: 9781641528641
Age: Young Adult
About the Author
Michaud, Noah: -
NOAH MICHAUD hails from Orlando, Florida and has been cooking since the age of 12. His recipes are featured online on his blog, The Collegiate Connoisseur, and in the Orlando Sentinel. He attends Duke University and has hosted a cooking demo in the University's Chef's Kitchen.