The How-To Cookbook for Teens: 100 Easy Recipes to Learn the Basics
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Help your teenager discover the joy of cooking and becoming self-sufficient Cooking provides curious teens with a fun, creative outlet while teaching them lifelong skills. With simple recipes and step-by-step instructions, this introductory cookbook for teens guides young chefs-to-be from the first day in the kitchen to cooking full, flavorful meals for the whole family. What sets this cookbook for teens apart from other cookbooks for beginners:
Transform your teen into a culinary whiz with this beginner cookbook written just for them.
Publisher: Rockridge Press
Published: 04/07/2020
Pages: 168
Weight: 0.95lbs
Size: 9.10h x 7.50w x 0.50d
ISBN: 9781646114191
Age: Young Adult
About the Author
Morrison, Julee: -
- Teen-friendly foods--Your teen will discover 100 recipes to please their teenage palate, including Nachos, Sloppy Joes, Easy Shrimp Scampi, and Mustard and Maple-Glazed Chicken.
- Cooking fundamentals--For teens just starting out, this cookbook teaches all the basics, like cooking techniques, prepping the kitchen, and tips on reading a recipe.
- Built for trial and error--This kids cookbook encourages teen chefs to explore. Each recipe includes space to write down new ingredients to try; teens can experiment with flavors and textures, and learn what worked (and what didn't!).
Transform your teen into a culinary whiz with this beginner cookbook written just for them.
Publisher: Rockridge Press
Published: 04/07/2020
Pages: 168
Weight: 0.95lbs
Size: 9.10h x 7.50w x 0.50d
ISBN: 9781646114191
Age: Young Adult
About the Author
Morrison, Julee: -
Julee Morrison is a blogger and mother of six. Her first book, The Instant Pot(R) College Cookbook: 75 Quick and Easy Meals that Taste Like Home, celebrates her own family recipes and quick meals everyone will love.